Matarpaneercheese Tofumatar

Marar Paneer is a vegetarian Indian curry consisting of paneer (Indian-style cheese) and peas simmered
in a tomato-based sauce seasoned with garam masala and a few additional spices.
You can substitute Tofu as a replacement of Paneer for a vegan version. My kids love this delicious recipe,
and I enjoy making it as a quick, hot dinner after a tiring day at work.

Instructions

Ingredients

2 tablespoons oil or ghee
250 grams cubed Paneer/Tofu
2 Cups Frozen peas
1 cup coors ely chopped/sliced onion
1 tablespoon Ginger garlic paste
1 can diced tomatoes or 4-5 ripe Roma tomatoes
1/4 cup raw cashews (optional but recommended)
1/2 cup water

Spices

1 teaspoop of salt adjust to taste
1 teaspoon turmeric powder
1 teaspoon chili powder
(or paprika for mild curry)
1 teaspoon garam masala
2 teaspoon coriander and cumin powder

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